Original: $45.64
-70%$45.64
$13.69The Story
A Dark Strong, Belgian complex beer packed with estery goodness.
Artisanale Fresh Wort Kit - Belgian QuadÂ
This Belgian Fresh Wort Kit is perfect for making some of the classic Belgian Trappist-style Beers.Â
By adding 4 litres of water you can make a Belgian Dubbel with a starting gravity of 1.073 and IBU 18 or add no water for a Belgian QUAD in the Westveletern or Chimay Blue style.
There is a huge range of yeasts that can be used with this Wort Kit.
If using dried yeast we would recommend using LalBrew Premium Series - Abbaye Yeast. If using liquid yeast, please make sure you get your pitching rates right! We recommend using WLP550 Belgian Ale Yeast - PurePitch Next Generation
GENERAL SPECIFICATIONS
Approximate cube volume: 16.8L.
Starting Gravity: 1.090.
Bitterness: 23 IBU’s using Hallertau Tradition hops.
Grist make up: Pilsner 58% , Best Munich 9% , Wheat Malt 2.5%, Aromatic 4.5%, Best Caramunich II 4.5%, Special B 4.5%, Melanoidin 2% and Dextrose 15%
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Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
A Dark Strong, Belgian complex beer packed with estery goodness.
Artisanale Fresh Wort Kit - Belgian QuadÂ
This Belgian Fresh Wort Kit is perfect for making some of the classic Belgian Trappist-style Beers.Â
By adding 4 litres of water you can make a Belgian Dubbel with a starting gravity of 1.073 and IBU 18 or add no water for a Belgian QUAD in the Westveletern or Chimay Blue style.
There is a huge range of yeasts that can be used with this Wort Kit.
If using dried yeast we would recommend using LalBrew Premium Series - Abbaye Yeast. If using liquid yeast, please make sure you get your pitching rates right! We recommend using WLP550 Belgian Ale Yeast - PurePitch Next Generation
GENERAL SPECIFICATIONS
Approximate cube volume: 16.8L.
Starting Gravity: 1.090.
Bitterness: 23 IBU’s using Hallertau Tradition hops.
Grist make up: Pilsner 58% , Best Munich 9% , Wheat Malt 2.5%, Aromatic 4.5%, Best Caramunich II 4.5%, Special B 4.5%, Melanoidin 2% and Dextrose 15%
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